Fine wines & Sparkling
Opening hours: 10:00-17:00
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With Brinkhall Sparkling, we are on the way to a sparkling wine revolution. We produce from our very own apples we grow in our extensive orchards at Rymättylä the very best sparkling wines by combining our legacy as French winemaker with the best ingredients the Nordic climate has to offer. We created the very first Ice Wine made in Finland, taking advantage from our very unique Finnish apples and climatic circumstances and the very best of sparkling wine.
Experiencing our wines, will showcase what unconventional approaches hide as potential. You have to forget about both grape wine and cider products and let yourself be surprised. Our wines have some unique flavours that originate from one of the finest apples culture in the world, creating something very special.
Release your inner sinner with style. Our sparkling wines are a straight decedent from our legacy as Champagne maker, present in our founder’s family since several generations. We will produce our sparkling wines alongside the Méthode Champenoise, leaning on double fermentation and ancestral knowledge.
Eeva RangeOur Eeva range exploits what seemed to be perceived as a constraint to traditional winemaking – the Finnish climates! We created a wine which exists only because of the cold, allowing us to create one of the very best ice wines on the market. Made by slow fermentation, in different casks: Porto, Cognac, Sauternes, Muscatel, each cask providing their own legacy to the apple wine with high residual sugar, high acidities and beautiful bouquet of complex flavors.
We are proposing a fortified wine, blending our iced apple juices with fine Calvados AOC we import from a fine distillery in France and matured in original Calvados casks. Here again it is a sinfully pleasant sweet wine perfect as aperitif with 17% volume alcohol. On the palate, it’s a crisp, flavorful attack with a good balance of sugar, acidity and fruitiness.
At Brinkhall Kartano we found the home of the apple trees in Finland and a natural place of our brand. In the 17th century old vaulted cellars we will take advantage of a unique space for the cask maturation of our finest wines and coming spirits. We will lead by example, supporting our local cultural heritage by connecting the Brinkhall Foundation to an incentive of our revenues, increasing our tight boundaries of a local brand.
Our manufacture moved into the former BOY fish factory at Röölä, a commercial space since the early 60ies right in the heart of the Turku Archipelago and a stone throw away from our orchards.
Here you will also find our manufacture shop, where most of our products can be purchased, offering the opportunity of visiting our manufacture, organize tastings and host related events.
The location of our orchard is unique, framed right next to the Creating a very favorable microclimate, just perfect for our distinguished Finnish Apples – the sun is reflected in the waters, smooth forests are gently channeling the warm winds across the orchard. Winter is mild and spring comes early. This all contributes to a long growing season, resulting in great taste and complexity of our genuine apples that have been growing there for decades.
As a wine enthusiast, Jean-Marc Hering has a decade long experience in elaborating sparkling wines from the very unique Finnish apples and honing the ambition to foster the Finnish winemaking to a new level in pair with its exceptional assets. He is driven by creating the best wines that Finland has ever seen, where quality would be the single most important factor.
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